Thank you for your interest in participating in the 6th Annual Easthampton WinterFest Chili Cook Off. Please read the following information and complete our submission form. Only seven entries will be given the opportunity to participate in the contest. Each entry is date/time stamped.
Where: Easthampton High School Cafeteria
When: Saturday, Feb. 8, 2020 Chili judging is from 11:00 AM - 1:00 PM. (see guidelines for food delivery and set-up)
Judging: The chili cook off is judged by anyone who purchases a ballot. Ballots are available the day of the event and may cost $5. This is a donation to the pond.
You MUST be a 'SERVE SAFE KITCHEN' to enter.
You MUST contact Bri, our Health Agent to confirm one day permit. 413-529-1400 ext. 430
Download Rules/Guidelines
Where: Easthampton High School Cafeteria
When: Saturday, Feb. 8, 2020 Chili judging is from 11:00 AM - 1:00 PM. (see guidelines for food delivery and set-up)
Judging: The chili cook off is judged by anyone who purchases a ballot. Ballots are available the day of the event and may cost $5. This is a donation to the pond.
You MUST be a 'SERVE SAFE KITCHEN' to enter.
You MUST contact Bri, our Health Agent to confirm one day permit. 413-529-1400 ext. 430
Download Rules/Guidelines
Entries are limited. Up to seven (7) contestants will be selected based upon date/time stamp of this entry form. No exceptions.